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My Veg Fare
Healthy, Hearty and tasty wholesome food Recipes of your choice
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Indian Regional cuisines
Puffed Rice / Kallepuri (Mandakki puri) Dosa
Katharika-kaaramani Pulippu Kootu (Brinjal/Aubergine and Black Eyed peas tangy gravy)
Mushroom Manchurian
Menthyada Gojju (Fenugreek Tangy Gravy)
Methi (Fenugreek) and Dill leaves Pappu(Dal) Andhra Cuisine
Puliyogarai OR Puliyodharai (Tamarind Rice)-Quick Iyengar Puliyodarai
Carrot Dosa with Mint Chutney- FIC Orange
Peanut Spice powder
Moolangi Kosumbari (Radish Salad)
Crispy Mysore Masala Dosa with different kind of Chutneys and Potato curry
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