Comments on: Pomegranate Chutney - Indian chutney recipes

By: Jayasri Ravi

Jayasri Ravi — Tue, 30 Aug 2022 19:23:04 +0000

In reply to Yogi. Wow! that's very nice, will try out next time

By: Jayasri Ravi

Jayasri Ravi — Thu, 11 Jun 2020 23:24:35 +0000

In reply to Yogi. Thank you so much

By: Jayasri Ravi

Jayasri Ravi — Thu, 11 Jun 2020 23:24:06 +0000

In reply to Yogi. Thank you so much for your feed back! Glad you enjoyed it.

By: Yogi

Yogi — Wed, 27 May 2020 07:36:41 +0000

Thank you for sharing this. We added mint to it instead of coriander.. It gave an amazing taste.

By: Yogi

Yogi — Wed, 27 May 2020 07:35:43 +0000

In reply to Nandita. It seems amazing. Tried it today

By: Jayasri Ravi

Jayasri Ravi — Thu, 13 Feb 2020 16:48:33 +0000

In reply to Varsha. Thank you Varsha, It’s lovely to know that you all enjoyed it! Hope you are feeling better at home.

By: Varsha

Varsha — Tue, 21 Jan 2020 09:50:20 +0000

Today I prepared this recipe..it was very healthy and tasty..thank you for sharing
Actually we all had cold at home n there was a pomogranate fruit so taught instead of eating it as it is ...we prepared this recipe..I enjoyed

By: Jayasri Ravi

Jayasri Ravi — Thu, 03 Oct 2019 20:27:02 +0000

In reply to Gloria Gouder. No, you cannot as this not a chutney for storing purposes, it's something we usually eat with idli, dosa instant chutneys made in south Indian cuisine! But, you have given me such a good idea I should try it out.

By: Gloria Gouder

Gloria Gouder — Tue, 10 Sep 2019 11:29:41 +0000

Is it possible to preserve them in jars for at least 12 months,as l nomaly have plenty o pomegranates. Thanks Gloria.

By: Jayasri Ravi

Jayasri Ravi — Thu, 02 Mar 2017 00:19:03 +0000

In reply to Nandita. Thank you Nandita, do try out and tell me if you like it.